Each day we confront a tough challenging world. This is generally true of all fields of human activity, but it is true of the field of potato chips business, where quality is dwindling with each fleeting moment, day and year. Therefore, we carefully crafted a plan for our organization and executed a marathon survey of the food industry in our country, with clearly defined objective to contribute positively chips manufacturing industry of our younger generation. We, therefore, decided to set-up an organization way back in 2017 to cater for the needs and expectations of people, who have special penchant towards taking crispy and crunchy chips to their food as light snacks, BBQ, masala, mint yogurt and cheese, using pure ingredients to produce chip items, free from unhygienic environment and outright organic components.

Since its inception in 2017, by the infinite blessings of Allah Almighty, SWEIFEL has grown in size, and has a large population of customers which is growing fast. It is a world within a world and a fine blend of purity and cleanliness. Time and time again, it takes the lead in new food challenges in being at the horizons of newness, proving trend-setter and role model for its immediate competitors. SWEIFEL, like any growing business concern, looks forward to the luminous future and hopes to achieve it through its well-modulated planning.

Vision, Mission, Values


Making potato chips food industry even more glamorous than ever before.


We are committed to elevate the stature and status of our organization to the dizzying heights with a dash of innovation and dose of invention, plugging the loopholes left by the pseudo-business icons in potato chips food industry, thereby extending its perennial services to the humanity in the widest sense of the word.


• Teamwork
• Professionalism
• Performance awards
• Employees welfare
• Compassion

CEO Message

We make one of the leading snacks coupled with energetic and youthful brand. With the vision to provide the sustainable, reliable and cost effective food choices for the community. We continuously invest in creating variety and generating collective solutions for its customers.



  • Date of Birth 18.05.1965 in Köln, Germany
  • Diploma in Dr. Business and Administration
  • 30 Years of Experience in Successful Food Business


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